Easy Janchi Guksu Recipe – Traditional Korean Noodle Dish at Home
🤓Let me start with a bit of context about the meal. Janchi Guksu is a traditional Korean noodle dish made with thin wheat noodles (somyeon) served in a warm anchovy…
Ever feel stuck on what to cook for dinner? I do—almost every day! That’s why I rely on this list of go-to food recipes. Once I make a dish, it usually lasts a couple of days, with simple one-time meal in between. These are my all-time favorites—tried, true, and made with ingredients that perfectly match my taste buds.
🤓Let me start with a bit of context about the meal. Janchi Guksu is a traditional Korean noodle dish made with thin wheat noodles (somyeon) served in a warm anchovy…
🤤 Struggling to come up with a simple yet delicious lunchbox idea that works for both kids and adults? This easy stir-fried ham potato recipe might be just what you need!…
Soak the mixed seafood in water for 10 minutes to defrost. Boil pasta for 2 servings in salted water (0.5 tbsp of salt) for 7 minutes, then set aside. Heat…
😍 We’re absolutely obsessed with spicy Korean food, so you can imagine our excitement when we stumbled upon a couple of recipes online and decided to give them a try…